What is the purpose of air fryers? why use them over

Purpose of Air Fryers & Why Choose Them Over Other Appliances

1. Healthier Alternative to Deep Frying
Uses little to no oil – Achieves crispy textures with just a light spray or no oil at all.
Reduces fat intake – Cuts calories from traditional fried foods (e.g., fries, chicken wings).

2. Faster Cooking Than Ovens
No preheating needed – Starts cooking immediately, saving 10-15 minutes vs. conventional ovens.
Efficient heat circulation – Cooks food evenly in less time (e.g., frozen fries in 12 mins vs. 20+ in an oven).

3. More Convenient Than Stovetop Frying
No splattering oil – Eliminates messy cleanup from grease splashes.
Set-and-forget operation – Timer and auto-shutoff prevent overcooking.

4. Versatile Cooking Functions
Replaces multiple appliances – Can air fry, roast, bake, grill, and even reheat leftovers.
Better than microwaves – Restores crispiness to pizza, fries, and fried chicken (no soggy results).

5. Easier Cleanup vs. Traditional Methods
Removable non-stick parts – Basket and tray are dishwasher-safe.
No lingering oil smells – Unlike stovetop frying, which leaves greasy odors.

6. Safer for Everyday Use
No open flame or hot oil risks – Reduces burns and kitchen fires.
Cool-touch handles – Many models stay cool outside even at high temps.