Can I use an air fryer to fry dough sticks?

You can use air frying pan to fry deep-fried dough sticks, but the effect is different from that of traditional frying. The following is a breakdown explanation:

1. Air fryer can be used to fry deep-fried dough sticks
Although the air frying pan does not use a lot of oil, it can also make the surface of deep-fried dough sticks golden and crisp through high-temperature hot air circulation.
Suitable for people who pursue a low oil and low-fat diet.

2. It is necessary to select a suitable deep-fried dough sticks blank
It is better to use frozen deep-fried dough sticks that have been pre fried or already fried.
If it is homemade raw deep-fried dough sticks dough, it needs to wake up in advance and brush oil moderately, otherwise the taste is dry and hard.

3. Operation method
It is suggested to brush a layer of edible oil on the surface of deep-fried dough sticks to improve the crispness and color.
It is recommended to set the temperature between 180 ° C and 200 ° C for 8-12 minutes, and flip it over halfway.

4. There is a difference in taste compared to traditional frying
The deep-fried dough sticks produced by air frying pan are generally slightly dry and hard than those fried in oil, and the expansion degree is also low.
For a more crispy texture, you can extend the time or adjust the oil level appropriately.

5. Advantages: Healthier, easier to clean
Using an air fryer can significantly reduce oil consumption and is more suitable for people who control their fat intake.
The operation process is clean and tidy, without the need to dispose of waste oil, and also avoids kitchen fumes.